Klumpp wein biography

  • Andreas and Markus Klumpp work with great meticulousness and passion to bring out the differences between the terroirs.
  • Independent evaluation and description of 2019 Bruchsal Gipskeuper Spätburgunder trocken from Weingut Klumpp in Bruchsal (Germany-Baden-Kraichgau).
  • Youthful, nutty and slightly smoky, restrained woody-spicy nose with pome fruit aromas, hint of chanterelles and a hint of tobacco.
  • 2019 Bruchsal Gipskeuper Spätburgunder trocken, Baden, Germany

    100 WPunique

    Wines that can only be made differently, but not better.

    95-99 WPgreat

    World-class wines whose depth, complexity, character and expressiveness give an unforgettable, sensual experience.

    90-94 WPexcellent

    First class wines that are among the best of their kind. They are characterized by purity, harmony, depth and character.

    85-89 WPvery good

    Remarkable wines with personality, expression, as well as a certain complexity and depth. They deserve every wine lover's attention.

    80-84 WPgood

    Clean, harmonious, at best typical wines.

    75-79 WPpassable

    70-74 WPschwach

    60-69 WPinsufficient

    50-59 WPunacceptable

    The Red Wine Bruchsal Weiherberg Pinot Noir trocken, vintage 2020 from the winery Weingut Klumpp has been rated in 2023 by Ulrich Sautter with 92 - 94 Falstaff points. It is a wine made from the grape variety Pinot Noir from the region Baden in Germany.

    Tasting Notes

    Almost purple in colour. Finest aromas of black cherry, clove and cranberry. On the palate also tomato leaf and dark plum, good tannin with well integrated acidity. Minerality and some allspice lead into the long finish.

    More about the tasting

    Type of Production: organic

    Region

    Baden, Germany

    The third largest wine-growing region in this country (15,800 hectares) has very different areas due to its large extension (250 kilometers). On Lake...

    More about the region
  • klumpp wein biography
  • Weingut Klumpp

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    Winemaker: Markus Klumpp

    Tasting latitude

    1 Door Transaction

    Blemish Products: Sekt

    Work hard Style: Breathing

    Refinement Area terminate Hectares: 33

    Producing of Exultant

    Exhibitions: ProWein Düsseldorf